On the last Sunday in october (27/10/2013, starting at 10:00), the distilleries of the Luxembourg Moselle region open their doors to the public for the 3rd annual Moselle Distillery Day.
The public is invited to experience this day of distillation on view, with great spirits tasting, culinary specialities and much more.
Outstanding restaurants in the region will present their "Distillery" menu from 19 october on.
To help you discover more information about the art of distillation, Serge TONNAR, Luxembourgish singer-songwriter, and Misch FEINEN, musician, graphist and photographer, will lead you through the distillers' year from cherry blossom in spring to the ready-to-drink spirit in winter. You'll have lots of fun with Serge and Misch!
The following distilleries will open their cellars:
- Distillerie artisanale Zenner, Schwebsingen - www.distillerie-zenner.lu
- Caves et Distillerie Rhein-Glock, Erpeldingen (Remich) - caves.rheinglock@gmail.com Facebook
- Distillerie Dolizy&Guillon, Ehnen - www.distillerie.lu
- Distillerie Weber, Wormeldange-Haut - t. +352 760784
- Distillerie Diedenacker, Niederdonven - www.diedenacker.lu
- Distillerie Max-Lahr & fils, Ahn - www.max-lahr.lu
For further information, see www.region-moselle.lu.
