The Casino2000 in Mondorf-les-Bains has announced that its Les Roses gastronomic restaurant has launched a new menu "Accord Majeur, Homard de Bretagne & Champagne de Venoge".
This fantasy menu begins with Blue Lobster from the Breton Coast, served with cucumber and grapefruit, accompanied by a glass of Cordon Bleu Extra Brut, a Champagne from the house of Venoge.
The next dish on the new menu features Grillons de Homard accompanied by cuvée Princes Blanc de Noirs which magnify the fineness of the crustacean. This is then followed by Lieu Jaune des Frères du Cap served with a glass of Cordon Bleu Blanc de Blancs 2006. Lastly, Canette de Challans (crispy duck) is served with Cordon Bleu Millésime 2002.
The main dishes are then complemented with French cheese accompanied by a glass of Princes Blanc de Blancs, before a dessert of Banana and Pineapple Flambé served with Vieux Rhum Brun, accompanied by a glass of Cordon Bleu Demi-Sec.
The Lobster & Champagne Menu at Les Roses in Casino2000 will be on offer until 17 March 2016 at a price of €119/person, with water and coffee also included (7 dishes €69; 5 dishes €50).
For reservations, tel: 23611-410.
