The Irish Club of Luxembourg (ICL) has announced it is organising its St Patrick's Dinner on Thursday 14 March 2024 at 19:00 at the Meila Hotel, in Luxembourg-Kirchberg.

The St Patrick's Celebration will include Irish dancing and live music from the band Alizeti. Helen Clarke and her musicians, who play for the charity "Ilula Orphan Program (IOP)," will be present, striving to bring hope, compassion and empowerment for the most vulnerable. Registered in 1998 in Tanzania, the organisation is committed to creating a brighter future for the people of Ilula and its neighbouring areas.

IOP's objective is to give opportunities for education, counselling, and socio-economic development to under-represented populations, to combat discrimination and create sustainable communities. Proceeds of the evening's tombola will go towards IOP.

The evening will start with drinks at 18:30, and guests will be invited to take their seats by 19:30 when a three-course dinner will be served. The menu will comprise a welcome cocktail.


  • Starter: Smoked salmon salad with mashed potatoes & pickled red onions, dressed with a citrus vinaigrette
  • Main Course: Local Beef tenderloin cooked at low temperature, served with Périgueux sauce, potato gratin, roasted tomatoes & aioli sauce
  • Dessert: Chocolate delight with the texture of a mousse served with crumble

Once numbers are known there will be a vegetarian/vegan option available.

The cost per person is €110 for ICL members and €120 for non-members. The dress code is semi-formal.

Places should be reserved by 1 March 2024, via email to:, including the names of attendees and dietary requirements in the email. Payment should be made to the ICL bank account (IBAN LU08 0030 2513 4451 0000) referencing St Patrick's Celebration 2024 and adding your name. Confirmation of seats will be made when payment is received.

Note that photographs will be taken during the event, some of which will be posted on social/other media. Individuals who do not wish to be photographed should mention this when making the reservation.